{"product_id":"williamswarn-ww-100ml-brewclear-nz","title":"WilliamsWarn - WW 100ml BrewClear NZ","description":"\u003cp\u003e\u003cstrong\u003e100ml BrewClear™\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWilliamsWarn® Clarification Agent works very well to sediment most yeast strains as well as remove protein haze (in beer). To see the full clarification method,\u003c\/p\u003e\u003cp\u003eIn WilliamsWarn® Personal Breweries we perform a 2-step clarification over 2 days, once the beverage is cold. \u003c\/p\u003e\u003cp\u003eWe first add the desired dosage to the cold beverage and mix for 10 seconds vigorously (by forcing CO2 into the beverage which avoids oxidising the product).\u003c\/p\u003e\u003cp\u003e We wait 1 day and this sediments most of the yeast. \u003c\/p\u003e\u003cp\u003eWe then add another dosage and mix again (without disturbing the already settled sediment) and wait another 1 and a half  days.\u003c\/p\u003e\u003cp\u003eThe agent then has less yeast to work on in the second clarification, brings down any remaining yeast and reacts well with any proteins that may cause haze, especially in beer.\u003c\/p\u003e\u003cp\u003e The result is a crystal clear beverage in 2 1\/2 days total clarification time. For beers, the colder the beer the more protein haze will come out of solution and react with the agent.\u003c\/p\u003e\u003cp\u003e It is an inert product suitable for vegans and a product commonly used in breweries.\u003c\/p\u003e\u003cp\u003eUsed to clear cold beverages by reacting with both yeast and protein haze.\u003c\/p\u003e","brand":"WilliamsWarn","offers":[{"title":"Default Title","offer_id":52155627208987,"sku":"AC1009","price":6.3,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0049\/8725\/6899\/files\/AC1009.jpg?v=1777856114","url":"https:\/\/lownslowbbq.co.nz\/products\/williamswarn-ww-100ml-brewclear-nz","provider":"Low 'N Slow BBQ Supplies","version":"1.0","type":"link"}