Tex-As Salsa Verde
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With tomatillos (similar to a cape gooseberry) as a base, you can experience a Tex-Mex staple. This salsa will complete any chicken or pork-based dish, along with the usual suspects – eggs, nachos, tacos. Mix with an avocado and plain yoghurt, and you will have a banging dip.
Made in New Zealand with fresh, local ingredients. *except for seasonal shortages on tomatillos
No artificial preservatives, flavours, colours, thickeners, or added sugar.
Outstanding NZ Food Producer Awards - Bronze Medal
Mr. Chilli Awards Winner.
Mild heat - 280g