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Raptor Rubs Smoky Salmon Rub
Raptor Rubs Smoky Salmon Rub
Raptor Rubs Smoky Salmon Rub
Raptor Rubs Smoky Salmon Rub

Raptor Rubs Smoky Salmon Rub

Regular price
$ 9.99 NZD
Sale price
$ 9.99 NZD

Or 10 interest free payments from $ 0.99 NZD on orders over $20 with What's this?
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Raptor Rubs Smoky Salmon Rub

A SUBTLE AND SMOULDERING BLEND OF THYME AND SPANISH SMOKED PAPRIKA. LIGHTLY GRILL SALMON FILLETS TO PERFECTION WITH A CARAMELISED LAYER OF RUB. ALSO GREAT ON ROAST VEGETABLES. 

INGREDIENTS: Freshly ground and batch-blended in New Zealand from the highest quality local and imported ingredients: Natural Coconut Sugar, Spanish Smoked Paprika, Organic NZ Kosher Sea Salt, Cracked Black Pepper and Rubbed Thyme.

 HOW TO USE: Sprinkle or massage Raptor Rubs all over salmon fillets, chunks and kebabs before baking, frying, grilling and barbecuing. Rub the top layer of a fillet skin-side down and grill gently, then serve with risotto, stir-fried vegetables, rice or pasta dishes. Raptor Rubs are also delicious on vegetables.       

Features:                   

  • No artificial colours or flavours
  • No preservatives
  • Non-irradiated
  • No MSG
  • All vegan ingredients 

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