Low 'N Slow Steel Pizza Stone
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Low ’N Slow Steel Pizza Stone
A steel cooking surface built for faster, more consistent pizza results.
Unlike ceramic stones, the Low ’N Slow Steel Pizza Stone heats faster, holds heat longer, and transfers heat more efficiently — helping you achieve better crust development and shorter cook times.
Made from 6 mm thick steel, it’s equally at home cooking pizza, baking bread, or acting as a flat cooking surface on a BBQ. The 400 × 300 mm size fits neatly on standard oven trays and BBQ grates.
Designed to be seasoned like any other steel cooking surface, this is a functional, no-nonsense alternative to traditional pizza stones.
Key details:
- Steel transfers heat faster and more evenly than ceramic
- 6 mm thick steel construction
- Size: 400 mm × 300 mm
- Suitable for BBQ or oven use
- Can be used for pizza, bread, or flat-top cooking
- Requires initial seasoning before use
- Approx. weight: 5 kg