
Jolokia Farm Red Pepper Hot Sauce
Our traditional Red Pepper Hot Sauce is made with a blend of NZ grown Cayenne and Ghost Pepper. Serve with Stir-frys, Pasta, Pizza, Wraps, Burgers and Cheese on Toast. Or mix with butter to make a delicious Buffalo Wing Sauce.
HEAT: 3/5 (Medium)
NET: 150ml
NZ Hot Sauce
Additional Information
Vinegar Based Hot Sauce
No Added Sugar
No Added Preservatives
Small Batch Production
New Zealand Grown Chillies
INGREDIENTS
Red Peppers (Cayenne Pepper & Ghost Pepper (50%)), White Vinegar, Fresh Garlic, Sea Salt, Ground Paprika, Stabiliser (Xanthan Gum).